My brother had his university graduation ceremony on Saturday, so we went out for dinner on Saturday night to celebrate. It was a bit last minute so we ended up going to the Bella Restaurant at Sebel Heritage in Yarra Valley. It was quite nice and fancy although I forgot to take pictures of my main (ricotta filled zuchini flowers with a tomato based sauce) and only got photos of desserts.
This is what I wore:
My brother and I both had a dark chocolate and pistachio fondant with vanilla icecream and honeycomb. The fondant was nice and gooey in the middle, yum!
My sister had a strawberry romanoff with meringues.
Mum had a vanilla and lavendar panna cotta with caramelised nectarines.
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